Sasa-kamaboko
Sasa-kamaboko, white fish ground to a paste and baked in the shape of sasa (bamboo) leaves, is a famous Sendai local specialty. There are numerous kamaboko shops in the city, and some offer kamaboko grilling hands-on experiences for tourists.
More Info
- The facilities and stores introduced have implemented measures against coronavirus such as alcohol disinfection, ventilation, and partitioning.
- Please wear a mask, disinfect your hands, and cooperate with social distancing when you use the facilities and stores.
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